Monday, April 26, 2010

Week 17

Week 17 (Apr 18 – Apr 24)

Apr 18



Breakfast Sandwich, Homefries, & Scrapple - April 18

500. Bacon, Egg & Cheese on an English Muffin, Homefries, Scrapple @ Irish Joe’s (Phoenixville, PA) 11:12 a.m.

501. Sicilian Slices & Antipasto from Rocco’s (Phoenixville, PA) @ Home – 7:37 p.m.

Apr 19


Casamientos, Squash & Tomato Salad, & Eggplant Paremsan - April 19

502. Vegetable Barley Soup @ Kimberton Whole Foods (Kimberton, PA) 12:56 p.m.

503. Veggie Melt @ Kimberton Whole Foods (Kimberton, PA) 1:01 p.m.

504. Casamientos, Squash Salad, Eggplant Parmesan from Whole Foods Market (Devon, PA) @ Home – 5:16 p.m.

505. Tomato Pie @ Scott & Vickie’s (Malvern, PA) 6:36 p.m.

506. Cheese, Olives, Nuts @ Scott & Vickie’s (Malvern, PA) 6:41 p.m.

507. Snack Mix @ Home (Phoenixville, PA) 10:20 p.m.

Apr 20


Fuel For The Road - April 20

508. Fuel for the Road: Chunks of Energy from Kimberton Whole Foods (Kimberton, PA)
@ I-81 South – All Day Long

509. Chimichurri Wings & Goat Cheese Salad from Raleigh Times Bar (Raleigh, NC) @ Clarion Hotel – 8:22 p.m.

Apr 21

510. Space Club (Turkey, Ham, Smoked Bacon) & German Potato Salad @ Flying Saucer (Raleigh, NC) 1:12 p.m.

511. – Revere Beer Dinner @ Raleigh Times (Raleigh, NC) –


- Frisee Salad w/ Red Peppers, & Spiced Peanuts and Papaya Vinagrette served with:

- Founders Cerise, New Holland Envious, Bell’s Oberon, Big Boss’ Monkey Buziness


- Fried Yellowtail Snapper w/ Yellow Curry & Jicama Slaw served with:

- Founders Double Trouble, New Holland Imperial Hatter, Bell’s Hopslam, Mother
Earth Imperial IPA




- NY Strip Marinated in Bourbon, Beer, & Espresso w/ Sweet Peppercorn Cream, Mushroom Ragout, & Cauliflower Au Gratin served with:

- Founders KBS, New Holland 2005 Pilgrim’s Dole, Bell’s 9000, Foothills Bourbon Barrel Aged Sexual Chocolate


- Stout Tempura Battered Bananas Foster Waffle w/ B. Nektar Mead


- Espresso & Escazu Chocolate

Apr 22


Olive Tray - April 22

512. Super Greens Chunks of Energy @ Clarion Hotel (Raleigh, NC) 10:22 a.m.


Lentil Salad & Salad w/ Baked Tofu - April 22

513. Mediterranean Lentil Salad & Salad w/ Baked Tofu and Lemon Herb Dressing @ Weaver Street Market (Carrboro, NC) 2:05 p.m.

514. Olive Tray & Paesano Roll from Whole Foods (Chapel Hill, NC) @ Clarion Hotel - 6:02 p.m.

515. Jalapeno Cheddar Chex Mix @ Clarion Hotel (Raleigh, NC) 11:52 p.m.

Apr 23


Shrimp Wontons & Twice Baked Turnip Cake - April 23

516. Salad, Hard Boiled Egg, Potato Salad & Mediterranean Pasta Salad @ Weaver Street Market (Hillsborough, NC) 1:34 p.m.

517. Shrimp Wontons & Twice Cooked Turnip Cakes w/ Veggies from Spize Café @ Clarion Hotel (Raleigh, NC)

Apr 24


French Dip - April 24

518. Fried Pickles & Nachos @ Raleigh Times Bar (Raleigh, NC) 1:33 a.m.

519. Berry Blast Chunks of Energy & Fuji Apple @ The Park (Raleigh, NC) 10:33 a.m.

520. Veggie Sandwich @ World Beer Fest (Raleigh, NC) 11:52 a.m.

521. French Dip @ Raleigh Times Bar (Raleigh, NC) 5:20 p.m.


Escazu

1 comment:

  1. I think this is the first week without Thai food. You must be so sad...

    ReplyDelete